Lunch Bowls

Choice of Brown Rice, Quinoa, or Organic Spinach

All Sauces & Dressings are House-Made

Chicken B.L.A.T – Roasted Free Range Chicken, Bacon, Avocado, Sauteed Spinach, Tomato, Slivered Almonds, Lemon-Honey Vinaigrette   15.50

The Malta – Roasted Red Pepper, Greek Olives, Red Onion, Cucumber, Chickpeas, Cherry Tomato, Miso Cashews, Tahini Dressing   13

The Good Stuff – Roasted Sweet Potato, Roasted Red Pepper, Avocado, Almonds, Goat Cheese, Citrus Greek Yogurt Aioli   13

Buddha – Seared Tofu, Edamame, Kimchi, Shredded Carrot, Cucumber, Purple Cabbage, Avocado, Ginger-Miso Dressing   13.50

Harvest- Roasted Brussel Sprouts, Ginger-honey Carrots, Sweet Corn, Chick Peas, Toasted Pepitas, Organic Goji Berries, Lemon Pepper Champagne Vinaigrette 13.50

Newport, RI